Main Menu

February 12, 2021 Menus

BREAKFAST

Тhe Partick Breakfast £10.50
Pork sausage, bacon, Lorne square sausage, black pudding, haggis, potato scone, hash brown,
fried egg, baked beans, plum tomato, Portobello mushroom & toast, with a pot of tea or coffee

The Veggie Breakfast £9.95
Veggie sausage, veggie haggis, fried egg, hash brown, potato scone, baked beans,
plum tomato, Portobello mushroom & toast, with a pot of tea or a coffee

WEE PLATES

Soup of the Day £4.95 (VG/GFA)
with sourdough bread

Coconut & Sweetcorn Fritters £5.95 (GF)
with coriander salsa

Pulled Pork & Haggis Bon Bons £6.50
with salad and homemade BBQ sauce

Chicken or Veg Pakora £4.95 (GF)
served with pakora sauce & salad

Giant Chicken Wings 6 for £6.95 / 12 for £11.95
choose your sauce: sriracha | BBQ | sweet chilli | salt & pepper

Nacho Bowl  (wee or big) £6.25 / £10.50
cajun spiced corn tortilla chips with melted mozzarella, cheddar & jalapenos topped off with sour cream, guacamole & salsa
add cajun chicken £1 | add chorizo £1 | add bacon £1

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BIG PLATES

West Coast Seafood Stew £12.50
mussels, haddock, salmon & prawns in a tomato & chorizo broth, served with bread

8oz Ribeye Steak £19.50
served with cherry tomatoes, portobello mushroom & hand cut chips.
choose your sauce: pepper | Diane | blue cheese

Pan Seared Chicken Supreme £10.50
served with pea & bacon hash brown, spring greens & salsa verde

Malaysian Coconut Laksa £9.95 (GF/V)
served with crispy tofu, vermicelli noodles, pak choi & a boiled egg
Tofu not your thing? Upgrade to: prawns £3 | chicken £2.50

Classic Caesar Salad £9.95(VA)
with garlic croutons, parmesan & anchovies
Add prawn £3 | Add Steak £3 | Add Chicken £2

Mac ‘N’ Cheese £9.95 (V)
Glasgow made Marshall’s macaroni, topped with cheddar & mozzarella
served with garlic bread & salad
add cajun chicken £1 | add chorizo £1 | add bacon £1

Beer Battered Haddock £11.95 (GFA)
Served with hand cut chips, pea puree and home-made tartar sauce.
And your choice of Coffee or a Pot of Tea.

(Pensioners Half Portion £7.95)

The Partick Gyros £8.95 
Tomato, red onion, cucumber, shredded cabbage & tzatziki wrapped in homemade flat bread
choose a filling: Marinated Chicken Thigh | Crispy Pork | Falafel (V)

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PIZZAS

PICK YOUR BASE: tomato sugo or BBQ base

Margherita £9.50 (V)
The classic pizza…mozzarella cheese & our homemade tomato sauce

Meat Feast £10.50
pepperoni, salami & bacon

Jerk Chicken & Toasted Sweetcorn £10.50
Pulled Caribbean-style BBQ chicken with toasted corn

The Veggie One £9.95 (V/ VGA)
roasted peppers, courgette & rocket

4 Cheese Pizza £9.75 (V)
parmesan, mozzarella, blue cheese, cheddar

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BURGERS

served with fries or hand-cut chips

Classic Beef Burger £10.55 (GFA)
Beef burger topped with fried onions & house burger sauce

Southern Fried Chicken Burger £11.55 GFA)
Butterflied chicken breast rolled in Cajun flour & deep fried, topped with sriracha mayo

Beetroot Burger £9.75 (VG/GFA)
Beetroot, carrot & chickpea pate topped with mint raita

Add any topping for £1

Cheddar | mozzarella | streaky bacon | haggis | black pudding | blue cheese | vegan mozzarella | chorizo

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SIDES

skinny fries £4.25
Cajun skinny fries £5.00
chipped tatties £4.95
Cajun chipped tatties £5.50
sweet potato fries £4.95
Cajun sweet potato fries £5.50
garlic bread £4.50
cheddar garlic bread £5.50
house salad £4.25
Big Juicy T battered onion rings £4.50

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SAUCES & DIPS

homemade BBQ | Cajun mayo | sweet chilli dip | garlic mayo | sriracha sauce

£1.00 each